Keto Chicken Salad

Chicken

Prep Time: 5 mins

Ingredients

2 cups Shredded Chicken 8 oz

1 oz chopped pecans

2 oz chopped celery

1 tsp white wine vinegar

1 tbsp Sweetener

1/3- 1/2 cup mayonnaise

Directions

In a bowl mix together white wine vinegar, sweetener and mayonnaise.

In a seperate bowl add the shredded chicken, chopped pecans and chopped celery.

Mix in the mayo mixture to the bowl of chicken until everything is well coated.

Place in an airtight container in the fridge for a few hours before serving.

Nutrition

Calories: 270kcal | Carbohydrates: 1g | Protein: 17g | Fat: 23g | Fiber: 1g